"FIT FOR LIFE AND FIT FOR JOB"


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Admission

B.Sc., Catering and Hotel Administration

  • Duration: 3 year
  • Min Qualification: 12th Pass

Diploma in Catering and Hotel Management

  • Duration: 3 year
  • Min Qualification: 10th Pass

Craft Certificate Courses in Food Production

  • Duration: 1 year
  • Min Qualification: 10th Pass

Craft Certificate Courses in Bakery & Confectionary

  • Duration: 1 year
  • Min Qualification: 10th Pass

Craft Certificate Courses in Food & Beverage Services

  • Duration: 1 year
  • Min Qualification: 10th Pass

Craft Certificate Courses in House Keeping

  • Duration: 1 year
  • Min Qualification: 10th Pass

Craft Certificate Courses in Front Office

  • Duration: 1 year
  • Min Qualification: 10th Pass